Professional Chef Knife
Guess what is a must-have in every kitchen? It’s something that can chop up simple ingredients and turn them into delicious meals. Hence, the answer for us and many other chefs in the professional chef knife, which will totally do the job.
Why is it a must-have?
We can find all answers when we look into the name of this knife, which is the chef knife. A chef is someone who cooks all sorts of yummy food. They literally cook for a living and work their way around the kitchen for hours. Since this knife can handle all sorts of cooking prep to some extent.
The Fusion professional chef knife blade is 8-inch long. According to Wiki, it’s the best and standard size. Hence, we manufacture a classic, and the exact knife chef’s use. Furthermore, this knife is full tang and hand-forged. The blade also lets you do a rock chop that’s best for quick meal prep. Moreover, it also has a steel bolster that gives you an excellent pinch grip and gives the knife a nice balance. The handle is high-quality olivewood that’s excellent for a comfortable grip. In addition, wood is more long-lasting as compared to other materials.
Where to use it?
The knife has perfect multi-purpose usage that new and skilled chefs can both use. You can chop, cut, dice all sorts of ingredients with it. Things like vegetables, fruits, meat, poultry and fish. Furthermore, the professional chef knife has a marvelous tip that guides of in chopping and cutting while cooking.
Chefs consider this knife to be the most efficient equipment in the kitchen. Therefore, they consider it their best partner that makes cooking lots of fun.
Manufacturing Method: Handmade
Blade Material: Stainless Steel, Razor-Sharp
Handle Material: Olivewood with Brass Rivets, Full Tang
Hardness: 50-60 HRC
Blade Length: 8 inch
Handle Length: 4.5 inch
Overall Length: 12.5 inch
Knife Weight: 628g