Cheese is one of the most favorite foods around the world. That’s why a cheese knife is a must-have. Nowadays, our social media are filled with yummy cheese boards. Moreover, there are all types of soft, hard, and flavored cheese. You can also have it on pizza, pasta, burger, etc.
Why use it?
Fusion cheese knife has the best manufacturing. The blade is full tang made with D2 steel. The blade has holes to help release the cheese when you cut it. In addition, they make sure that the blade has fantastic sharpness for use. Moreover, the handle is a classic wooden handle. It gives a comfortable and steady grip.
Our craftsmen carefully consider each specification of the knife. Therefore, the design of this knife is exquisite and presentable. Furthermore, this is the best and long-lasting cutlery to keep in the kitchen.
When to use it?
An amazing cheese platter is perfect for any occasion. Therefore, a fancy cheese board must have an excellent cheese knife. Since it’s the right equipment to cut the cheese. The precise utensil makes the job easier. In addition, it helps you easily cut the cheese without creating a mess. So your DIY cheese snacking is stress-free.
Be it a late-night snack, bridal shower, summer party, or office party. The cheese makes a classic appetizer. There is a chewy, soft, and hard cheese, and this Fusion knife works best with soft cheese. However, it’s also possible to cut other various types of cheese with it.
Now add the cheese to your cutlery collection and have fun cutting different types of cheese. The home and skilled chefs both love to use this durable yet stunning knife.
Manufacturing Method: Handmade
Blade Material: Stainless Steel, Razor-Sharp
Handle Material: Olivewood with Brass Rivets, Full Tang
Hardness: 50-60 HRC
Blade Length: 5.5 inch
Handle Length: 4 inch
Overall Length: 9.5 inch
Knife Weight: 191g