An essential and professional Damascus carving knife for the kitchen. The carving knife has a great 7.5” long, smooth, and beveled blade perfect for tasty roast, vegetables, fruits, etc. Moreover, it has a Dollar wood handle that has a comfortable and easy grip.
The Damascus Fusion masterchef knives are professional chef knives of the best quality. Therefore, professional chefs and cooks from around the world love to use these knives. A fusion knife is forged by hand, through a multi-stage process.
A classic 4.5 inch blade utility knife to tackle various types of kitchen preps. The knife has a Damascus steel blade with a Dollar wood handle. It’s perfect for slicing vegetables and meats. Its sharp and thin blade is magnificent for culinary art.
The best Nakiri knife with a beautiful camel bone and wooden handle. It has an 8 inch razor-sharp blade that cuts, slices, and chops fine ingredients for your meal prep. This knife will enhance your chopping experiences perfectly, from an avocado to a Zucchini, quickly and easily.
The best boning knife made of stainless steel comes with a strong rosewood handle. Chefs use it to clean meat and turn it into a delicious fillet. The boning knife is easy to handle and comes with a stiff blade.
A sleek Damascus blade paring knife that’s essential for culinary art. Home cooks & professionals all agree and favor using it because of its comfortable small size and lightweight. There’s no job that’s too big or too little for this workhorse.
An attractive Santoku Bocho Knife made with stainless steel. It has eye-catching features like a razor-sharp blade and a beautiful handle. It can do a variety of cutting tasks. Japanese chefs highly recommend this knife for multi-purpose use.
An attractive Utility Knife made with Stainless Steel. It also has an amazing handle with a strong grip. Chefs use it to chop or slice vegetables, fruits, and meat filets. It has a perfect size, that’s not too large or short.
A wonderful 8.5 inch Nakiri knife to tackle smaller kitchen ingredients. The easy-to-handle Nakiri knife gives an amazing chop, slice, and dice. With the perfect handle and blade size, the chefs enjoy their chop.