Damascus Paring Knife – A Specialist
Today we have a fruit specialist for you. The Damascus paring knife is a specialist in cutting and slicing. With its perfect blade size and shape, you get a wonderful time while cutting with it. Moreover, while making the knife, our manufacturers precisely take care of each detail.
The Unique Blade
Most certainly, the blade of this knife is amazing. Its shape is called sheep’s foot since it was used for their hooves. That’s because it has an easy and safe to use tip. Therefore, it makes the knife more practical to use as compared to other knives. Since it is less harmful to use, you can also gift it to new young cooks. Damascus paring knife can be an excellent new addition to the kitchen.
Using the Knife
The knife has a 4-inch compact blade. The perfect sized blade finishes various kitchen jobs easily. You can use the Damascus paring knife while cleaning the meat or making meat cuts. Furthermore, it’s marvelous for peeling fruits, veggie tables, cutting them in slices, etc. That’s why another name for it is a peeling knife.
Moreover, the handle is a bit longer, 4.5 inches, so you get a good grip. The wooden handle feels very comfortable in your hand, as well. We install rivets with the full tang handle to make the item sturdy. The mighty handle helps you do the job quickly and accurately.
Each knife is custom-made with precision. Furthermore, the beautiful Damascus blade stays sharp for a long time, so you have fun while working with it. Hence, the knife is packed with some fantastic specifications.
Manufacturing Method: Hammered and Forged
Blade Material: Razor-Sharp, Damascus Steel
Handle Material: Dollar Wood, Full Tang
Hardness: 50-55 HRC
Blade Length: 4 inch
Handle Length: 4.5 inch
Overall Length: 8.5 inch
Knife Weight: 121g